When Cassandra Austin joined the food service industry as a 15 year old, Women in the commercial kitchen were an anomaly.
29 years later, Cassandra is a Certified Food and Wellness Coach, an accomplished Chef, Consultant and food stylist. Cassandra is qualified in Diet Nutrition and Food psychology.
A Culinary Judge, regional representative for the women’s leadership team in the World association of Chefs Societies and Committee Member.
Cassandra's niche is consulting on Food:
- Designing and writing recipes for both food service and retail
- Accurate costing of recipes to contracted costs
- Recipe testing
- Modern menu development
- Food styling
- Food Photography
- Blog writing
- e clips
- Cook book development
Cassandra has vast international experience having presented to clients in all of Asia the Pacific and parts of the USA.